Products
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Paco Vanilla Ice Cream - Advanced
CourseGuest Chef Gareth Ward teaches you how to make Paco Vanilla Ice Cream.
£70
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Vanilla Gel - Advanced
CourseHouse Chef Micail Swindells teaches you how to make a Vanilla Gel.
£70
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Lemon Verbena Crème Pat - Advanced
CourseHouse Chef Micail Swindells teaches you how to make Lemon Verbena Créme Pat.
£70
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Sorrel Snow - Advanced
CourseHouse Chef Micail Swindells teaches you how to make Sorrel Snow.
£70
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Jerusalem Artichoke Powder - Advanced
CourseHouse Chef Micail Swindells teaches you how to make Jerusalem Artichoke Powder.
£70
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Superyacht Chef Cookery
CourseThis cram packed course equips you with everything required to work as a chef on a superyacht. Superyacht Chef Nina imparts all her knowledge and passion as she teaches you how to make breakfasts, crew food, guest dishes, canapés, and more..
£650