Products
-
Superyacht Chef Cookery
CourseThis cram packed course equips you with everything required to work as a chef on a superyacht. Superyacht Chef Nina imparts all her knowledge and passion as she teaches you how to make breakfasts, crew food, guest dishes, canapés, and more..
£650
-
Apple Snow - Advanced
CourseHouse Chef Micail Swindells teaches you how to make Apple Snow.
£70
-
Beetroot Fluid Gel - Advanced
CourseHouse Chef Micail Swindells teaches you how to make a Beetroot Fluid Gel.
£70
-
Foie Gras Sabayon - Advanced
CourseHouse Chef Micail Swindells teaches you how to make a Foie Gras Sabayon.
£70
-
Mushroom Ketchup - Advanced
CourseHouse Chef Micail Swindells teaches you how to make a Mushroom Ketchup.
£70
-
Black Garlic Crisp - Advanced
CourseHouse Chef Micail Swindells teaches you how to make a Black Garlic Crisp.
£70