Intermediate Bundle
Learn with Nina Wilson and her Superyacht Chef Cookery course along with a selection of 5 Basic Skills & Techniques. (Saving £200).
Bundle includes
Here are all the products that are included in your bundle.
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All Courses, Skills & Techniques
Milk Chocolate Sauce - Basic
CourseGuest Chef Tom Booton teaches you how to make Milk Chocolate Sauce.
£45
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All Courses, Skills & Techniques
Italian Meringue - Basic
CourseGuest Chef Sally Abé teaches you how to make Italian Meringue.
£45
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All Courses, Skills & Techniques
Handmade Pasta - Basic
CourseGuest Chef James Knappett teaches you how to make Handmade Pasta.
£45
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All Courses, Skills & Techniques
Cheese Pastry - Basic
CourseGuest Chef Tom Booton teaches you how to make Cheese Pastry.
£45
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All Courses, Skills & Techniques
6 Plating Techniques - Basic
CourseHouse Chef Micail Swindells teaches you how to create 6 Plating Techniques.
£45
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All Courses, House Courses
Superyacht Chef Cookery
CourseThis cram packed course equips you with everything required to work as a chef on a superyacht. Superyacht Chef Nina imparts all her knowledge and passion as she teaches you how to make breakfasts, crew food, guest dishes, canapés, and more..
£650